Five courses with matching wines from Saltram Estate Barossa

6:30pm Saturday April 21st in The Grand Pittwater Room

$120 ($108 members)

Book a table of 10+ and pay only $100 per person

 Online bookings incur a 2.5% credit card surcharge

10% off for all members

Become a member to receive 10% off food & drink, all day, every day!

Excludes House of Tong and Wings