Wed
14 Oct
2020
Tue
29 Sep
2020
Tue
29 Sep
2020
Wed
05 Aug
2020

FACBOOK STAFF MASK AUG 2020

Sat
11 Jul
2020

Mains

Chicken Schnitzel with chips, coleslaw and gravy $20
Chicken Parmigiana with sugo sauce, melted mozzarella served with chips & coleslaw $24
Grilled Barramundi Fillet with choy sum, chilli ginger garlic broth & shitake mushroom $26
Battered Flounder Fillet with chips, salad and tartare sauce $24
Prawn & Bacon Linguine in garlic cream sauce $26
Salmon Fillet with rocket, pear & pecorino salad with lemon olive oil $23
Chicken Caesar Salad with chicken breast, bacon, croutons, parmesan and a poached egg $16
Beef Burger with lettuce, tomato, beetroot, cheese & BBQ sauce with chips $20
Roast of the day with vegetables and gravy $18
Beyond Vegan Cheeseburger with a plant-based patty, vegan cheese, lettuce, tomato, carrot and vegan BBQ mayonnaise with sweet potato crisps (V) $20
Duo of Sausages with mash potato, tomato, onion and gravy $14
Angel Hair Pasta with Queensland crab meat ,chilli ,garlic , parsley, ground parmesan & extra virgin olive oil $25
Bolognese Linguine with fresh basil, sugo sauce ,garlic & shaved parmesan $22

Steaks

Served with your choice of mash & veg or chips & salad and your choice of sauce: mushroom, pepper, gravy or café de paris 
300g Wagyu Sirloin (marble score +6) $45
220g Rump Thousands Guineas Shorthorn $25
 

Sides

Bowl of Wedges with sour cream and sweet chilli sauce $9
Bowl of Chips with garlic aioli $7
Bread Roll $2.80
Garlic Bread $4
Garden Salad $6.50
Riverviews Slaw $6.50
 

Kids Menu

All $12 and served with a popper 
Battered Fish & Chips
Crispy Chicken Strips & Chips 
Penne Bolognese (GF)
Hot Dog & Chips
 
 

 

COVID Safe Badge SmallClub's Trading Hours:  Sun - Thurs 11am - 2am and Fri - Sat 11am - 3am